Beavertown Brewery has launched its inaugural alcohol-free beer in the form of Lazer Crush.

Lazer Crush, which comes in at 83kCal per 330ml can, has been brewed with a new type of yeast with only 0.3% ABV created during fermentation.

With each taste, drinkers can enjoy the journey through its crisp and mildly malty base before hoppy notes emerge, followed by a wave of fruity undertones.

From mango and the sweet orange taste of Amarillo to zesty citrus and grapefruit bitterness, Lazer crush is perfectly balanced and topped with subtle notes of pine for that ultimate fresh taste.

Logan Plant, Founder and CEO of Beavertown, said: “Great pints come in a range of colours, flavours and yes, ABV’s. Tailored to match the increasing demand for alcohol-free options, we are proud to have created Lazer Crush, a new IPA that we feel offers Beavertown’s punchy fully packed flavour but simply without the alcohol.

“Following the recent opening of Beaverworld and as Beavertown continues to expand, we want to make sure our creations provide drinkers with the tastiest choice of beer for them and this includes non-alcoholic options. After all, whether a pint is alcoholic or not, it’s the flavour that hits you first”.

Joining Beavertown’s portfolio with favourites such as Gamma Ray, Neck Oil and the recently introduced low ABV option – Nanobot, Lazer Crush provides an exciting new no-alcohol option for drinkers.