Long Reads
Climate change and the impact on the brewing industry
Carbon Literacy Training is about deepening an understanding of the science of climate change and the impacts on the brewing industry, recognising what needs to
Category: Long Reads
Long Reads
Technology | Trust your nose to check your hose
To the untrained eye, a hose may look like just another hose or piece of equipment, but in the hospitality industry where the quality of
Long Reads
Biomass Boilers: Feasible or fantasy?
What is biomass technology and just how feasible is it for your brewery? Here Chris Lewington, the founder of Brew Resourceful, investigates both the economic,
Long Reads
Spring Report | Yeast
Lalbrew Pomona is the newest yeast in the Lallemand LalBrew range, selected by Escarpment Labs in Canada. The strain was chosen for its ability to
Long Reads
Spring Report | Grain
With barley the primary raw material used in malting across the world, any fluctuation in the price of barley have a direct impact on malt
Long Reads
Spring Report | Hops
In an evolving ingredients landscape, flowable hop extracts can capture hop aroma attributes while delivering them to your beer in easy-to-pour bottles. And here, the
Long Reads
Spring Report | Sales
What styles are selling well and what beers are selling less so in UK bottleshops? Read on to find out. Recent figures from UHY Hacker
Long Reads
Comment | Why should we have to do it?
Why should we have to do it? As if we haven’t been put through enough financial and emotional stress the last few years. Beer duty
Long Reads
Beyond Buzzwords: Why product carbon footprints matter
Sustainability, when done right, isn’t just good for the planet—it’s good for business. Here George Wade, the co-founder and chief commercial officer at Zevero, explains
Long Reads
Award-winning sustainable technology
Technology that helps organic waste from the brewing process into a source of valuable substances has been recognised at the start of 2025 with a
Long Reads
The importance of the brewer grower relationship
Every hop has a story, and so does its grower, and as part of the community and innovative values, Charles Faram are keen to connect
Long Reads
Wye Valley Brewery: 40 Years Young
Reaching an important milestone in any business is a real achievement. It’s the culmination of hard work, commitment and the result of providing a quality